21st of September 2026 10am - 12pm.

Meeniyan Hall Supper Room, entry will be from the rear door in

the laneway beside the Hall. All are welcome to

learn the tips and tricks for a fluffy and tall sponge cake, as well

as the other bakes you can produce with a few recipe

adjustments. There will definately be tasting included as part

of the demonstration. 0434 552 776 for further queries. Will we

see you there?